

This malted brown flour is enriched with five seeds, including sunflower and pumpkin, for delicious and fibre-rich artisan bread. From Marriage's, a trusted British brand with over 200 years of expertise, it ensures consistent rise and flavour in every bake.
This malted brown flour is packed with five seeds: sunflower, poppy, pumpkin, millet, and brown linseed, for delicious, seedy loaves.
It is rich in fibre and suitable for making artisan bread and rolls.
| Typical Values Per 100g | |
|---|---|
| Energy | 1564kJ / 372kcal |
| Fat | 8.6g |
| of which saturates | 1.3g |
| Carbohydrate | 64g |
| of which sugars | 2.0g |
| Fibre | 9.5g |
| Protein | 14g |
| Salt | <0.01g |
| Thiamin | 0.24mg (21% RI) |
| Niacin | 2.4mg (15% RI) |
| Calcium | 120mg (15% RI) |
| Iron | 2.1mg (15% RI) |
Reference intake of an average adult (8400kJ/2000kcal)
Using a Bread Maker: This flour can be used in a bread maker. We recommend following the manufacturer's instructions and adding all ingredients, including water in the order advised.
Package type: Bag. Packing is recyclable.
Storage: Store in a cool, dry place. Once opened, store in an airtight container. Flour is a raw ingredient and must be thoroughly cooked or baked before eating.
Ingredients: Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mixed Seeds (15%) (Sunflower Seeds, Pumpkin Seeds, Millet, Brown Linseed, Poppy Seeds), Oats, Barley Malt Flour (4%).
Brand: W & H Marriage. Marriage's has been milling quality flour in Essex for 200 years.