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MARTINI Riserva Speciale Ambrato is a white vermouth made with 100% Italian grapes. This Italian vermouth is made with three types of artemisia and unique botanicals for herbal bitter-sweetness.
Features include an Italian vermouth that's named for its rich amber colour. This white dry vermouth is made with three types of artemisia and unique botanicals. Pair this aperitivo with creamy gorgonzola, provolone and stilton to enhance this tasteful experience. Best served 50:50 with tonic water over ice to create a MARTINI Riserva Ambrato & Tonic cocktail. Every drop of grape juice used in the production of MARTINI vermouth and sparkling wines is sourced from certified sustainable wineries. MARTINI Riserva Speciale Ambrato Vermouth Aperitivo is 18% alcohol by volume.
Further description: Los Angeles International Wine & Spirits Competition 2018 Gold medal, Denver International Spirits Competition 2018 Gold Medal, San Francisco World Spirits Competition 2018 Gold medal, New York International Spirits Competition 2017 gold medal, SIP Awards 2017 Gold medal, San francisco World Spirits Competition 2017 Gold medal, Cocktails Spirits Innovation prize in the Aperitivi e Amari category 2016, Ultimate Beverage Challenge sez. Spirits 97 points 2016, San Francisco World Spirits Competition 2016 Gold Medal.
Country of origin: Italy.
| Typical Values Per 100ml | |
|---|---|
| Energy (kJ) | 710 kJ |
| Energy (kcal) | 170 kcal |
| Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 17 g |
| Sugar | 17 g |
| Protein | 0 g |
| Salt | 0 g |
Preparation and Usage: MARTINI Riserva Speciale Ambrato Vermouth is best served cold with ice and a wedge of orange. Alternatively, serve with tonic water or mixed as an Italian Aperitivo cocktail.
Package type: Glass Bottle.
Storage: Once open, best kept refrigerated.
Allergen Information: Contains Sulphur Dioxide/Sulphites.
Tasting notes: The delicate notes of Italian wines perfectly matches the botanicals extracts including 3 different kind of artemisia and Roman Chamomille rested in Tino vat, creating a delicious, fragrant and aromatic vermouth with a gentle bitter finish.
Alcohol by volume: 18. Units: 13.5. Serving suggestions: Enjoy this delicious Vermouth always chilled, with ice and tonic water or in your favourite classic cocktail. Ideal serve at 8-11°C.