£6.43
Use Mary Berry's Blue Cheese Salad Dressing to add a creamy, tangy flavor to your salads or as a versatile dip and marinade. This dressing is made with blue cheese and red and white wine vinegars for a balanced taste. It is produced in the UK and approved by the Vegetarian Society.
- Contains blue cheese and free range egg yolk for a rich flavor.
- Creamy texture with a mild cheese taste and vinegary sharpness.
- Made in the UK to trusted recipes with no artificial additives.
- Vegetarian Society approved, suitable for various dietary needs.
- Perfect for salads, dips, and marinades, offering everyday versatility.
- £6.43
- £6.43
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Description
xThe nation's favourite Blue Cheese Salad Dressing - and with good reason. Mary Berry's Blue Cheese Dressing is smooth, creamy and ever so versatile. Made with blue cheese, red and white wine vinegars, free range egg yolk, mustard and black pepper, it has a gentle cheese flavour balanced by a vinegary sharpness. The result is a dressing with character that complements a wide range of dishes without overwhelming them.
It's delicious poured over crisp salads, but really comes into its own in the cooler months. Try spooned onto cauliflower, topped with breadcrumbs and baked until golden, or drizzle over roasted potatoes for a tangy twist. It also doubles as a lovely dip for crunchy veg or a simple marinade. However you use it, this is a dressing designed for versatility and everyday ease.
The Mary Berry's Dressings range was originally founded by Mary Berry with her daughter Annabel. The dressings are made in the UK, to trusted recipes and offer clean and delicious flavours, made with ingredients sourced for their great taste. Mary Berry's Dressings are perfect for salads but also delicious with different dishes and occasions.
- The nation's favourite Blue Cheese Salad Dressing
- Made with blue cheese, red and white wine vinegars, mustard and free range egg yolk
- Creamy texture with a mild cheese flavour and vinegary sharpness
- Perfect on salads, cauliflower bakes, roasted potatoes, dips and marinades
- UK made and Vegetarian Society approved
Features: The Nation's Favourite Blue Cheese Salad Dressing, Dress, Dip, Marinade, Contains no artificial colours, flavourings or preservatives, UK Made, Vegetarian Society Approved.
| Typical Values | Per 100ml | Per 20ml Serving |
|---|---|---|
| Energy | 1272kJ / 307kcal | 254kJ / 61kcal |
| Fat | 26g | 5.2g |
| of which saturates | 3.4g | 0.7g |
| Carbohydrate | 17g | 3.4g |
| of which sugars | 7.2g | 1.4g |
| Fibre | 1.2g | 0.2g |
| Protein | 1.9g | 0.4g |
| Salt | 1.3g | 0.26g |
Preparation and Usage: Shake well before use.
Package type: Glass Bottle.
Full Product Name: A dressing made with Rapeseed Oil, Red Wine Vinegar and Blue Cheese.
Storage: Store in a cool, dry place. Once opened refrigerate and consume within 4 weeks.
Usage: 11 Servings.
Ingredients: Water, Rapeseed Oil (29%), Red Wine Vinegar (9%), Sugar, Blue Cheese ( Milk ) (5%), White Wine Vinegar, Free Range Pasteurised Egg Yolk, Cornflour, Lemon Juice Concentrate, Garlic Puree, Salt, Blue Cheese Flavouring, Stabiliser: Xanthan Gum, Black Pepper.
Allergen Information: Contains Eggs, Contains Milk.
Dietary Information: Suitable for Vegetarians.
