£3.17
Use Mattessons Smoked Pork Sausage with a hint of garlic to enhance your meals, whether chopped into pasta or added to stir-fries. This ready-to-eat sausage is a convenient source of protein, perfect for quick dishes. It comes from Mattessons, a trusted British brand known for quality.
- Contains 86% pork for a meaty flavour and texture.
- Seasoned with garlic extract and herbs like rosemary and coriander.
- Ready to eat cold or heated, making it versatile for various recipes.
- Provides 15g of protein per 100g, supporting a protein-rich diet.
- Can be stored ambiently before opening and refrigerated after.
- £3.17
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Description
xIngredients: Pork (86%), Water, Pork Fat, Salt, Dextrose, Acidity Regulator (Citric Acid), Smoke Flavour, Stabiliser (Tetrapotassium Diphosphate), Garlic Extract, Rosemary Extract, Antioxidant (Ascorbic Acid), Pepper Extract, Chilli Extract, Coriander Extract, Nutmeg Extract, Preservative (Sodium Nitrite), Casing made from Beef Collagen.
Nutritional values per 100g:
| Nutrient | Per 100g | Per 53g serving |
|---|---|---|
| Energy | 1253kJ/303kcal | 664kJ/161kcal |
| Fat | 27g | 14g |
| Of which Saturates | 11g | 5.7g |
| Carbohydrate | 1.6g | 0.85g |
| Of which Sugars | 1.4g | 0.74g |
| Protein | 15g | 7.7g |
| Salt | 1.9g | 1.0g |
Features: Ready to eat. Delicious in pasta, stir-fries and wraps. Source of protein.
Cooking Guidelines: Stir fry from ambient: slice or chop sausage and fry or stir into other ingredients. Microwave from ambient: take sausage out of bag, keep in clear wrapper, pierce several times, and microwave on full power for 1 minute (800W). Ready to eat cold or heated up.
Storage: Can be stored in the fridge or cupboard. Once opened keep refrigerated below 5°C and eat within 3 days. To freeze, do so on the day of purchase and use according to manufacturer's instructions. Defrost thoroughly before eating.
