

Perfect for adding to pasta, stir-fries, or wraps, this Mattessons Smoked Pork Sausage with a chilli twist is ready to eat and packed with protein. It's a popular UK brand product that brings excitement to quick meals.
Net content: 160 grams.
Ingredients: Pork (86%), Water, Pork Fat, Salt, Dextrose, Acidity Regulator (Citric Acid), Smoke Flavour, Dried Red Peppers, Stabiliser (Tetrapotassium Diphosphate), Chilli Extract, Rosemary Extract, Antioxidant (Ascorbic Acid), Pepper Extract, Coriander Extract, Nutmeg Extract, Preservative (Sodium Nitrite), Casing made from Beef Collagen.
| Typical values | Per 100g | Per 53g serving |
|---|---|---|
| Energy | 1263kJ/305kcal | 669kJ/162kcal |
| Fat | 26g | 14g |
| Of which Saturates | 11g | 5.6g |
| Carbohydrate | 2.4g | 1.3g |
| Of which Sugars | 2.0g | 1.1g |
| Protein | 15g | 7.8g |
| Salt | 1.8g | 0.95g |
This pack contains 3 servings.
Features: Ready to eat. Delicious in pasta, stir-fries & wraps. Source of protein.
Cooking Guidelines: Microwave from ambient: Take sausage out of bag, but keep in clear wrapper. Pierce several times and then microwave on full power for 1 minute (850W). Alternatively, slice or chop sausage and fry or stir into other ingredients. Ready to eat cold or heated up.
Storage: Can be stored in the fridge or cupboard. Once opened keep refrigerated below 5°C and eat within 3 days. Freezable on day of purchase.