



These meaty pies bring authentic British flavour to your kitchen with suet pastry wrapped around rich beef. Heat quickly in the microwave for a convenient dinner.
Description: Beef in gravy with suet pastry
Safety Information: CAUTION: Although every effort is made to remove all bones, some may remain.
Nutrition Per 100g: Energy 867 kJ / 207 kcal, Fat 11.3g of which saturates 5.5g, Carbohydrate 20.1g of which sugars <0.5g, Fibre 1g, Protein 6g, Salt 0.8g.
Ingredients: Water, Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Beef (15%), Beef Fat, Modified Maize Starch, Salt, Onion Powder, Acid (Malic Acid), Barley Malt Extract, Tomato Paste, Raising Agent (Sodium Bicarbonate), Yeast Extract, Flavouring, Beef Extract, Chicory Extract, Stabiliser (Xanthan Gum), Sugar, Colour (Plain Caramel), White Pepper, Tomato Powder, Garlic Powder.
Dietary Information: For allergens, including Cereals containing Gluten, see ingredients in bold.
Preparation and Safety: Microwave. How to use: Open using ringpull and remove lid. Turn upside down onto a microwaveable plate and heat on full power for 1 min 40 secs. Leave to stand for 30 seconds, carefully remove bowl and tuck in.
Packaging: Whole Packaging: Do Not Recycle. Storage: Store in a cool, dry place.