







This Milani baked highlighter delivers multi-tonal luminosity on velvety soft formula that blends seamlessly. Champagne D'oro shade creates everything from natural glow to high-impact shimmer.
That glow though! Baked on Italian terracotta tiles, Milani's award-winning Baked highlighter takes pigment intensity & illumination seriously next level. Made with multi-tonal, micro-fine luminescent powders, this velvety-soft formula blends and builds seamlessly so you can take your look from au natural glow to high-impact whoa with the swipe of a brush.
Features
Product Specification
Mica, Cetyl PEG/PPG-10/1 Dimethicone, Dimethicone, Isononyl Isononanoate, Aluminum Starch Octenylsuccinate, HDI/Trimethylol Hexyllactone Crosspolymer, Octyldodecanol, Magnesium Aluminum Silicate, Nylon-12, Caprylyl Glycol, Ethylhexylglycerin, Ammonium Acryloyldimethyltaurate/Beheneth-25 Methacrylate Crosspolymer, Polysorbate 20, Polyisoprene, Tin Oxide, Silica, Talc, BHT, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Synthetic Fluorphlogopite, Calcium Titanium Borosilicate, Calcium Aluminum Borosilicate, Calcium Sodium Borosilicate, Aluminum Calcium Sodium Silicate, Alumina
+/- May Contain: Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499), Bronze Powder (CI 77400), Copper Powder (CI 77400), Aluminum Powder (CI 77000), Ferric Ferrocyanide (CI 77510)
Product Uses
Using a highlighter brush gently sweep highlighter onto the highpoints of the face: bridge of nose, cheek bones, brow bone, cupids bow - anywhere you want to up your glow game. Try Milani's highlighting brush for best results.