



These Border milk chocolate ginger biscuits deliver an intense taste experience crafted by hand in the United Kingdom. Featuring fiery ginger pieces smothered with rich chocolate, these vegetarian snacks are perfect for your afternoon tea routine or special occasions.
Description
Crafted with Care
Famously fiery ginger biscuits smothered with milk chocolate for an intense taste experience
Family-Bake Since 1984 Our Famous Recipe
Suitable for Vegetarians
For the moments that matter
At Border, we know how special biscuit moments can be. That's why our family bakery is dedicated to perfecting every recipe, from finessing our famous flavours to crafting the perfect crunch. So whenever the moment matters to you, make sure you enjoy it with a Border Biscuit.
We are happy to declare that the palm oil contained within the ingredients we use is certified as sustainable.
| Nutrition |
|---|
| Typical values per 100g |
| Energy kcal 481 kJ 2011 |
| Fat 22.7g of which saturates 11.7g |
| Carbohydrate 63.4g of which sugars 36.8g |
| Protein 4.6g Salt 0.42g |
Milk Chocolate (41%) (Sugar, Cocoa Mass, Milk Solids, Cocoa Butter, Whey (Milk) Powder, Emulsifier: Soya Lecithin, Natural Flavouring), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Invert Sugar Syrup, Ground Ginger (1.4%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Milk Chocolate: Dry Cocoa Solids 25% minimum, Milk Solids 14% minimum
Suitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice: Also, may contain traces of Egg and Nuts.
Manufacturer: Border Biscuits Ltd, South Faulds Road, Lanark, ML11 7SR. Border Biscuits (EU) Ltd, Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593.
Country of origin: United Kingdom. Baked in the UK.
Packaging: Wrap. Store in a cool, dry place and away from direct sunlight. Once opened best kept in an airtight container.