£5.88
Ideal for enjoying with coffee, Miller's Baker & Barista French Spiced Caramel Biscuits provide a crumbly, melt-in-the-mouth experience. Baked using traditional methods in England, they are a cherished British snack.
- Contains 31% butter and dark caramel syrup for a rich, indulgent taste.
- Baked short and slow to achieve a delicate, crumbly texture that pairs perfectly with beverages.
- Suitable for vegetarians and made with natural flavours including cinnamon and black pepper.
- Best consumed within one week of opening to maintain freshness, as per storage instructions.
- £5.88
- £5.88
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Description
xVegetarian. Baked short and slow on traditional rack ovens for a crumbly, melt-in-the-mouth texture.
Caramel first became famous in 14th century Brittany. French dark caramel syrup is combined with butter and brown sugars for a deeper note.
Pairs well with coffee, rounding off bitterness and adding warming spice notes.
| Typical Values per 100g | |
|---|---|
| Energy | 2125 kJ / 507 kcal |
| Fat | 26 g |
| of which saturates | 16 g |
| Carbohydrate | 66 g |
| of which sugars | 21 g |
| Protein | 5.2 g |
| Salt | 0.76 g |
Ingredients: Wheat Flour, Butter (31%), Soft Brown Sugar, Dark Muscovado Sugar, Rice Flour, Caramel Syrup (2%), Sugar, Ground Cinnamon (0.4%), Raising Agents, Natural Flavouring, Ground Black Pepper (0.1%), Sea Salt.
Contains Milk, May Contain Nuts, Contains Wheat. Not suitable for Nut allergy sufferers. Suitable for Vegetarians.
Storage: Best before: See base. Consume within one week of opening. Packaged in a protective atmosphere.
