£2.35
Prepare this breakfast by pouring boiling water to the marked fill line inside. This MOMA Gluten Free Porridge delivers a creamy texture ideal for starting your day. Sourced from British oats grown in the UK.
- Add boiling water to the fill line and stir well.
- Contains 2.1g of beta-glucan to support normal blood cholesterol levels.
- Grown in UK ensuring authentic British oat quality standards throughout.
- Suitable for vegetarians without added sugar or artificial colours.
- Recyclable packaging allows for eco-friendly disposal after consumption.
- £2.35
- £2.35
- Unit price
- per
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Description
xSuitable for freezing. Vegetarian. Gluten Free.
This 65g serving of porridge contains 2.1g of oat beta-Glucan, which is 69% of the suggested 3g per day. Beta-glucan is a soluble fibre which contributes to the maintenance of normal blood cholesterol levels.
A delicious blend of british jumbo oats and traditional porridge oats for a creamy texture with a bit of bite. Our team of experts only use oats that are grown in the uk, to create porridges that are creamy, well-Rounded and high in fibre.
We don't rush. In fact, we've spent nearly 20 years perfecting our deliciously creamy porridges. The perfect way to kickstart your day.
Features:
- Oats made extraordinary
- Gluten Free
- High in Fibre
- Source of Protein
- Contains naturally occurring sugars
- Suitable for vegetarians
Preparation and Usage:
1. Peel back seal, but don't remove.
2. Pour boiling water to fill line inside the pot.
3. Give it a good stir. The water level will drop but don't refill.
4. Replace the seal by folding it over the pot rim.
5. Wait 3 minutes & tuck in.
Careful contents may still be hot. Not suitable for microwaving - Do not reheat.
Storage:
Store in a cool, dry place. For best before see base of pot.
Ingredients:
Wholegrain Gluten Free Oats (79%), Skimmed Milk Powder.
Allergen Information:
Free From Cereals Containing Gluten. Contains Milk. May Contain Nuts. Contains Oats. May Contain Peanuts. Packed in a factory that handles Nuts and Peanuts.
| Typical Values | Per 100g | Per 65g |
|---|---|---|
| Energy | 1543kJ 366kcal |
1003kJ 238kcal |
| Fat | 5.3g | 3.4g |
| of which saturates | 0.9g | 0.6g |
| Carbohydrate | 58.6g | 38.1g |
| of which sugars | 12.1g | 7.9g |
| Fibre | 7.4g | 4.8g |
| Protein | 17.2g | 11.2g |
| Salt | 0.32g | 0.20g |
