











Enhance your coffee or cocktails with Monin Hazelnut Syrup. This flavoured syrup adds a rich hazelnut taste and is made with natural ingredients. Imported from France, it's a popular choice in UK households.
Hazelnut Syrup for speciality coffee. Country of origin: France.
| Nutrient | Value per 100ml |
|---|---|
| Energy | 1318 kJ - 315 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 78.9 g |
| of which sugars | 78.4 g |
| Protein | 0 g |
| Salt | 0.03 g |
Storage: Best before end: see bottle. To be consumed within 3 months after opening. To be stored in a clean, dry and cool place.
Preparation and Usage: 3 Simple Steps: 1 Make yourself a coffee 2 Stir in 2-3 teaspoons Monin syrup 3 Sit back, relax and enjoy! For a heavenly hot chocolate, just add 2 to 3 teaspoons.
Package type: Glass Bottle.
Ingredients: Sugar, Water, Natural Hazelnut Flavouring with other Natural Flavourings, Acid: Citric Acid, Natural Flavouring, Colour: E150a.
Allergen Information: Contains Hazelnuts. Contains Hazelnut Extract.
Brand: Monin.
Recipes: Hazelnut latte: 15 ml Monin Hazelnut syrup, Double espresso, 150 ml milk. Pour Monin syrup. Add steamed/warm milk and your coffee. Stir. Hazelnut hot chocolate: 15 ml Monin Hazelnut syrup, 190 ml hot chocolate. Mix all ingredients in a cup or a latte glass. And relax.