





Perfect for dipping with crackers or vegetables, Moorish Humous topped with pine nuts and sumac is a vegan dip made by a British brand in London.
At Moorish, we create the most deliciously moreish award-winning dips for people who demand more, banishing boring and bland for good!
Features: No artificial ingredients, Suitable for vegans.
| Typical Values | per 100g | per 57g |
|---|---|---|
| Energy kJ | 1237kJ | 705kJ |
| Energy kcal | 299kcal | 170kcal |
| Fat | 25.3g | 14.4g |
| Of which Saturates | 2.9g | 1.6g |
| Carbohydrate | 9.4g | 5.4g |
| Of which Sugars | 1.0g | 0.6g |
| Fibre | 3.7g | 2.1g |
| Protein | 6.6g | 3.7g |
| Salt | 1.08g | 0.62g |
| Serves | 3 | |
Storage: Keep Refrigerated; Not Suitable for Home Freezing.
Full Product Name: A blend of cooked chickpeas and tahini sesame seed paste and garlic, topped with pine nuts, concentrated pomegranate juice and sumac.
Storage: Keep refrigerated. Not suitable for freezing. Once opened, consume within 2 days and by use by date. For use by date, see film.
Usage: 3 Servings
Ingredients: Cooked Chickpeas [Water, Chickpeas], Water, Tahini Sesame Seed Paste (12%), Rapeseed Oil, Extra Virgin Olive Oil (4%), Concentrated Lemon Juice, Pine Nuts (2%), Salt, Sumac, Dried Garlic, Concentrated Pomegranate Juice, Sugar, Vinegar, Citric Acid (Acidity Regulator)
Allergen Information: Contains Sesame
Dietary Information: Suitable for Vegans