£6.33
Cook from frozen for a quick meal using these plant-based fish fingers that deliver a flaky texture. The recipe creates a satisfying taste experience. They come from the award-winning Moving Mountains.
- Winner of the 2 Great Taste Award for quality and flavour recognition in 2024.
- Suitable for vegans with no animal products or dairy included in any batch.
- Contains soya protein coated in golden breadcrumbs for an authentic crispy bite.
- Rich source of protein and fibre to keep you satisfied throughout your day.
- £6.33
- £6.33
- Unit price
- per
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Description
xFrozen Plant Based Fish Flavoured Fingers Made from Soya Protein Coated in Breadcrumbs. Wrapped in crunchy golden breadcrumbs, our flaky fish fingers are a rich source of protein and fibre. Naturally umami flavoured with seaweed, our Great Taste award winning Moving Mountains Fish Fingers are a firm family favourite. Perfect with chips and peas, or in a classic fish finger sandwich.
Winner of 2 Great Taste Award 2024
Flaky fish-like texture
Source of protein
Source of fibre
Sugar Free
100% plant based
100% natural flavourings
Vegan Society certified
Halal Certified
The Moving Mountains Fish Fingers are a delicious, low-carbon alternative better for your plate and the planet. Hungry for change? Join the plant based movement!
Pack size: 300g
Storage: Keep Frozen. Store frozen (-18°C). Cook from frozen. Do not reheat. Once thawed, consume within 48 hours. Do not refreeze.
Cooking Instructions - General. All appliances vary - cooking instructions are provided as guidelines only for the very best results.; Hob - From Frozen. 1 Cook from frozen. 2 Add oil to a frying pan and preheat. 3 Fry on medium heat for 5 mins, flipping regularly until piping hot throughout. 4 Serve hot and add your favourite toppings.; Oven cook - From Frozen. 1 Cook from frozen. 2 Preheat oven to 200°C/Fan 180°C/Gas mark 6. 3 Place the fingers on the baking tray. Bake for 15 mins, until golden brown. Check fingers are thoroughly cooked before serving. 4 Serve hot and add your favourite toppings.
Ingredients: Water, Flour ( Wheat ), 12% Vegetable Protein ( Soya Concentrate), Vegetable Oil (Sunflower), Starch (Corn, Wheat , Potato, Rice), Thickeners (Methylcellulose, Cellulose), Natural Flavouring, Salt, Maltodextrin, Colouring (Curcumin, Paprika Extract), Spices (Pepper)
Allergen Information: Contains Soya, Contains Wheat. Made in a factory where Nuts are present.
Dietary Information: Suitable for Vegans. Manufactured by Moving Mountains Foods Ltd., London, United Kingdom.
