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Big on flavour and packed with goodness. Our Superfood Vegetable Spicy Burger is made with real vegetables - onion, tomato, peas, courgette, green pepper and mushroom - blended with chickpeas, lentils, quinoa and nutrient-rich seeds like pumpkin, sunflower and chia.
Seasoned with herbs and warming spices, then coated in a light, golden crumb for a satisfying crunch, it's a hearty veg-based burger that's full of natural flavour - not a meat alternative, just great-tasting vegetables done right.
Perfect in a ciabatta roll with salad and your favourite sauce, or served with chunky chips for an easy, wholesome meal.
Why you'll love it:
| Typical Values per 100g | |
|---|---|
| Energy kJ | 776 |
| Energy kcal | 185 |
| Fat | 5.4g |
| of which saturates | 0.6g |
| Carbohydrate | 24g |
| of which sugars | 2.1g |
| Fibre | 4.1g |
| Protein | 8.3g |
| Salt | 0.95g |
| Vitamin E (19% NRV) | 2.38mg |
% NRV - Percentage Nutritional Reference Value
Storage: Keep frozen. Cook from frozen. Do not reheat. Once thawed, consume within 48 hours. Do not refreeze.
Cooking guidelines: Air Fry - From Frozen. 9 min, 160°C; Hob - From Frozen. Medium heat, 9 min; Oven cook - From Frozen. 200°C / Fan 180°C / Gas mark 6, 11 min.
Ingredients: 30% Vegetables (Onion, Tomato, Garden Pea, Mushroom, Green Pepper, Courgette), Rice Crumbs (Rice Flour, Starch, Dextrose, Salt, Spice Extract, Spices), Water, Legumes (Chickpeas, Green Lentils), Quinoa, Textured Pea Protein, Sunflower Oil, Pea Protein Isolate, Seeds (Pumpkin Seed, Sunflower Seed, Chia Seed), Corn Flour, Corn Starch, Modified Corn Starch, Thickener (Methylcellulose), Spices, Sea Salt, Sugar Cane Fibre, Goji Berries, Natural Flavourings, Herbs, Raising Agents (Diphosphate, Sodium Carbonate).
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Gluten free; Suitable for Vegans.