





Perfect for parties or afternoon snacks, these Mr Kipling Mini Battenberg Cakes feature soft pink and yellow sponge layered with apricot jam and wrapped in almond flavour paste. Made in the UK with 100% natural flavours and no artificial colours.
Ingredients: Icing Sugar, Apricot Filling (Glucose-Fructose Syrup, Apricot Purée, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)), Sugar, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Water, Soya Flour, Desiccated Coconut, Skimmed Milk Powder, Humectant (Vegetable Glycerine), Dried Egg White, Dried Egg , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Colours (Carmine, Lutein).
| Typical values | Per 100g | Per cake (32g) |
|---|---|---|
| Energy | 1682kJ | 551kJ |
| Fat | 10.0g | 3.3g |
| of which Saturates | 4.0g | 1.3g |
| Carbohydrate | 72.9g | 23.9g |
| of which Sugars | 61.3g | 20.1g |
| Fibre | 1.2g | <0.5g |
| Protein | 3.7g | 1.2g |
| Salt | 0.38g | 0.12g |
Features: Yellow and pink sponge cake layered with apricot jam, wrapped in an Almond flavour layer. Made with 100% natural flavours. No artificial colours. Perfect for putting out at parties, or enjoying as an afternoon snack. 5 cakes per pack.
Storage: Best Stored in a Cool, Dry Place.
Country of Origin: United Kingdom.