







Perfect for a sweet snack or dessert, these Mrs Crimble's gluten-free chocolate macaroons are delicious coconut-based biscuits coated in chocolate. A popular choice from the UK, they cater to gluten-free diets.
Gluten Free Wheat Free
6 Big Choc Macaroons They're Magnificent, Moist and Choc-A-Block with Choc
Great taste 2020, They're magnificent, moist and choc-a-block with choc, Gloriously Gluten Free, Vegetarian Friendly
Full Product Name: 6 Big Coconut Macaroons with Chocolate Flavoured Coating
Storage: Keep them in a cool, dry place. A cupboard's perfect. Once they're open, transfer to an airtight biccie tin and polish off within two weeks.
| Typical Values | Per 100g | Per macaroon |
|---|---|---|
| Energy | 1870kJ/448kcal | 608kJ/145kcal |
| Fat | 22.9g | 7.4g |
| of which saturates | 20.3g | 6.6g |
| Carbohydrate | 53.7g | 17.4g |
| of which sugars | 39.6g | 12.9g |
| Protein | 3.7g | 1.2g |
| Salt | <0.1g | <0.1g |
Ingredients: Coconut (27%), Sugar, Glucose Syrup, Egg White, Potato Starch, Dextrose, Rice Flour, Palm Kernel Fat, Fat Reduced Cocoa Powder (1.5%), Palm Fat, Stabiliser: Sorbitan Tristearate, Emulsifier: Soya Lecithin
Allergen Information: Contains Eggs, May Contain Milk, May Contain Nuts, Contains Soya May contain Milk and Nuts, as we do use these at the bakery.
Dietary Information: Gluten free; Suitable for Vegetarians
Since 1979, Mrs Crimble has been whipping up gluten-free cakes, bakes and nibbles with oodles of know-how and a spoonful of love.