£6.79
This M&S pepperoni pizza is crafted with passion using a wood-fired stonebaked base for authentic texture. Expect expertly curated charring on the dough from the baking process to enhance flavour. Bake in the oven for 9 minutes to serve.
- Contains mozzarella cheese and pepperoni toppings on a signature tomato sauce.
- Features speciality 00 graded flour for a crisp and chewy crust experience.
- Suitable for freezing and keeps refrigerated until use date mark.
- Instructions advise placing directly on the oven shelf in the centre.
- Made in the United Kingdom with FSC certified packaging.
- £6.79
- £6.79
- Unit price
- per
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Description
xCooked with passion and care using a 24-hour slow ferment dough made with 00 flour. Topped with signature tomato sauce made with sweet tomatoes, garlic and olive oil finished with basil.
Unique Wood Fired Stonebaked Base, Hand-Topped with Spicy Pepperoni, Mozzarella and Italian Tomato Sauce on a Hand-Stretched Base. We Use Speciality 00 Graded Flour, 24 Hr Slow Fermented Dough, For an Authentic Crisp and Chewy Crust. Cooks in 9 Minutes Oven.
| Typical Values | per 100g | per 255g pizza | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1111 | 2833 | 8400kJ/ |
| Energy kcal | 265 | 676 | 2000kcal |
| Fat | 11.4g | 29.1g | 70g |
| of which saturates | 4.2g | 10.7g | 20g |
| Carbohydrate | 28.6g | 72.9g | |
| of which sugars | 3.1g | 7.9g | 90g |
| Fibre | 1.6g | 4.1g | |
| Protein | 11.2g | 28.6g | |
| Salt | 1.18g | 3.01g | 6g |
Storage: Keep Refrigerated; Suitable for Home Freezing. You may notice some dark charring on the dough from our woodfired oven, these are expertly curated through the bake, you may see this through the toppings but all it does is add to the fantastic, authentic flavour! Cooking Instructions - General. Needs cooking. Do not reheat. Oven cook - From Chilled. Electric 200°C, Fan 180°C, Gas 6, 9 mins. Preheat oven. Remove all packaging including baseboard. Place directly on oven shelf in the centre of the oven. Oven cook - From Frozen. Electric 200°C, Fan 180°C, Gas 6, 13 mins. Preheat oven. Remove all packaging including baseboard. Place directly on oven shelf in the centre of the oven.
Ingredients: Wheatflour , Mozzarella Cheese ( Milk ) (18%), Pepperoni (12%) (Pork (95%), Curing Salt (Salt, Preservative: Sodium Nitrite), Ground Spices (Cayenne Pepper, Ginger, Paprika, White Pepper), Black Pepper Extract, Garlic, Antioxidant: Extracts of Rosemary, E301, Paprika Extract, Sugar, Salt, Dextrose), Water, Tomatoes, Rapeseed Oil, Dried Fermented Wheatflour , Tomato Purée, Durum Wheat Semolina, Yeast (Yeast, Dried Yeast), Salt, Cornflour, Yeast Extract, Basil, Olive Oil, White Wine Vinegar, Wheat Gluten , Sugar, Garlic Purée, Malted Wheatflour , Extra Virgin Olive Oil, Fortified with Calcium, Iron, Vitamins B3, B1 And Folic Acid.
Allergen Information: Contains Milk, Contains Wheat.
