

Use Nairn's Cheese Oatcakes as a quick snack or base for toppings. These gluten-free savoury biscuits are made with wholegrain oats and real cheese, baked in Scotland.
Net Content: 180 Grams.
Additives: Free From Genetically Modified Ingredients, Artificial Preservatives, Artificial Colours, Artificial Flavours.
Ingredients: Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate).
| Nutritional Values | Per 100g | Per Oatcake |
|---|---|---|
| Energy | 2023kJ | 182kJ |
| Fat | 25.0g | 2.3g |
| of which saturates | 11.3g | 1.0g |
| Carbohydrate | 45.3g | 4.1g |
| of which sugars | 0.9g | 0.1g |
| Fibre | 7.0g | 0.6g |
| Protein | 16.0g | 1.4g |
| Salt | 2.55g | 0.23g |
Features: 4 Pouches of 5 Oatcakes. High Fibre. Source of Protein. Wholegrain Oats. No Hydrogenated Fat. Real Cheese for Flavour and Protein. Certified by Coeliac UK. No Added Sugar - Contains naturally occurring sugars. Gluten free. No GM Ingredients. No Artificial Colours, Flavours or Preservatives. Suitable for Vegetarians and coeliacs.
Storage: Store in a cool, dry place. For Best Before date, see base.
Country of Origin: Scotland.
Recycling Info: Not Recyclable: Pouch. Recyclable: Box.
Product Information: We Believe the Simple, Natural Goodness of Oats is for Everyone to Enjoy. Our gluten free oatcakes are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They make an easy go-to healthy lunch or snack.
Other Information: Not suitable if you react to avenin - a protein in oats. Crossed Grain Symbol - CUK-M-124. Storage Type: Ambient.