£2.59
Nairn's Rough Oatcakes are wholegrain oatcakes made with 90% oats. They are high in fibre and plant-based, perfect for a healthy snack or as a base for toppings.
- Contains 90% wholegrain oats for a nutritious and filling snack.
- Plant-based and suitable for vegans, with no artificial additives.
- High in fibre to support a balanced diet.
- Made in Scotland with over a century of baking expertise.
- Wheat-free recipe and free from GM ingredients.
- £2.59
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Description
xNet Content: 291 Grams
Additives: Free From Artificial Preservatives, Genetically Modified Ingredients, Artificial Flavours, Artificial Colours.
Ingredients: Wholegrain Oats (90%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.
| Typical values | Per 100g | Per Oatcake |
|---|---|---|
| Energy | 1865kJ | 194kJ |
| Fat | 17.5g | 1.8g |
| of which saturates | 6.1g | 0.6g |
| Carbohydrate | 55.8g | 5.8g |
| of which sugars | 0.7g | 0.1g |
| Fibre | 10.4g | 1.1g |
| Protein | 11.0g | 1.1g |
| Salt | 1.46g | 0.15g |
Features: Plant Based. High Fibre. Wholegrain Oats. Wheat Free Recipe. No Hydrogenated Fat. No Artificial Colours, Flavours or Preservatives. No GM Ingredients. Suitable for Vegans.
Storage: Store in a cool, dry place. For best before date, see base.
Country of Origin: Scotland
Recycling Info: Recycle: Box
Product Information: No added sugar Contains naturally occurring sugars.
