£2.90
Dunk these oatcakes into your morning tea for a satisfying breakfast treat. Nairns offers gluten free oatcakes made with wholegrain oats for authentic taste. This British brand specialty is perfect for sharing with friends.
- These biscuits contain 69% Gluten Free Wholegrain Oats for superior fibre content and daily energy.
- Features 45% less sugar compared to the average sweet gluten free biscuits found in major stores.
- Manufactured by a trusted UK brand ensuring high quality standards in every single pack.
- Nut free recipe suitable for those avoiding nuts though made on shared processing equipment.
- £2.90
- £2.90
- Unit price
- per
Shopped From |
Holland & Barrett
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Description
xNairn's Gluten Free Oaties 160g are the dunkable, crumbly and syrupy cuppa companion you've been waiting for! Made with wholegrain oats they have a delicious burst of natural oat flavour, and they're high in fibre too.
We've compared Oaties to over 100 sweet gluten free biscuits, and the good news is they contain 45% less sugar than the average of all of those biscuits.
Ingredients:
Gluten Free Wholegrain Oats (69%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.
Advisory Information:
For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you react to avenin - a protein in oats.
Directions:
Store in a cool, dry place. Away from direct sunlight and strong odours.
| Per 100g | Value |
|---|---|
| Energy | 2032kJ/485 kCal |
| Fat | 22.4g |
| Of which Saturates | 9.4g |
| Carbohydrates | 60.6g |
| Of which Sugars | 15.0g |
| Protein | 7.2g |
| Salt | 1.24g |
| Fibre | 6.1g |
