£2.17
Prepare a satisfying meal in just 5 minutes with these instant pot noodles. Naked Chinese Style Chow Mein Egg Noodles feature a savoury soy and garlic sauce with dried vegetables, coming from a trusted UK brand.
- Contains dried egg noodles for an authentic texture and flavour.
- Made with natural flavourings and free from artificial colours.
- Suitable for vegetarians, offering a convenient and protein-rich option.
- Each prepared pot provides 294 kcal and has less than 1% fat.
- Includes dried carrot and spring onion for added depth and texture.
- £2.17
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Description
xNet Content: 78 Grams. Additives: Free From Artificial Colours.
Ingredients: Dried Egg Noodles [ Wheatflour , Egg , Salt, Colour (Algal Carotenes), Acidity Regulators (Potassium Carbonate, Sodium Bicarbonate)], Potato Starch, Natural Flavourings (Contain Wheat ), Soy Sauce Powder (3%) [Maltodextrin, Salt, Soya Beans, Wheat ], Sugar, Dried Carrot (2%), Garlic Powder, Colour (Plain Caramel), Dried Spring Onion, Dried Garlic, Salt.
| Typical values per 100g (as consumed) | Per pot (328g) | |
|---|---|---|
| Energy | 380kJ / 90kcal | 1248kJ / 294kcal |
| Fat | 0.4g | 1.3g |
| of which saturates | 0.3g | 1.0g |
| Carbohydrate | 18.2g | 59.8g |
| of which sugars | 0.9g | 3.1g |
| Fibre | 1.0g | 3.3g |
| Protein | 2.8g | 9.2g |
| Salt | 0.91g | 2.99g |
This pot provides 1 serving.
Features: For the Flavour Makers. Made with Natural Flavours. A Source of Protein. 294 kcal Per Pot. Less than 1% Fat. No Artificial Colours. Suitable for Vegetarians.
Storage: Store in a cool, dry place. Best before end: See base of pot.
Safety Warning: WARNING: When prepared as per instructions the pot and contents will be hot.
Recycling Info: Recycle: Pot, Do Not Recycle: Lid, Recycle: Sleeve.
Preparation and Usage: Ready in 5 minutes. Remove the lid & pour boiling water up to the fill line (approx. 250ml). Stir & leave to stand for 5 minutes, stirring halfway through. Stir before serving then grab your chopsticks or fork & enjoy!
Regulated Product Name: Dried Egg Noodles in a Savoury Soy & Garlic Sauce with Dried Carrot and Spring Onion.
