

Prepare this instant curry rice pot in just 5 minutes by adding boiling water. It's a vegan meal with natural flavours, made by a trusted UK manufacturer.
Net Content: 78 Grams.
Additives: Free From Artificial Colours.
Ingredients: Dried Rice, Natural Flavourings (contain Wheat), Potato Starch, Maltodextrin, Sugar, Garlic Powder, Onion Powder, Curry Powder [Coriander, Turmeric, Salt, Pimento, Ginger, Fenugreek, Garlic Powder, Black Pepper, Cumin, Red Pepper, Bay], Carrot Powder, Dried Carrot, Dried Garlic, Garam Masala [Coriander, Cinnamon, Garlic, Ginger, Pimento, Clove, Cumin, Black Pepper, Turmeric, Rapeseed Oil, Green Cardamon, Cayenne Pepper, Natural Flavourings], Salt.
| Typical values per 100g (as consumed) | Per pot (218g) | |
|---|---|---|
| Energy | 574kJ / 135kcal | 1252kJ / 295kcal |
| Fat | 0.3g | 0.7g |
| of which saturates | 0.2g | 0.4g |
| Carbohydrate | 29.7g | 64.8g |
| of which sugars | 1.8g | 3.9g |
| Fibre | 1.0g | 2.2g |
| Protein | 2.9g | 6.4g |
| Salt | 0.82g | 1.79g |
This pot provides 1 serving.
Features: For the Flavour Makers. Chilli rating - Mild - 1. Made with Natural Flavours. 295 kcal Per Pot. Less than 1% Fat. No Artificial Colours. Suitable for Vegans.
Storage: Store in a cool, dry place. Best before end: See base of pot.
Safety Warning: WARNING: When prepared as per instructions the pot and contents will be hot.
Recycling Info: Recycle: Sleeve. Recycle: Pot. Do Not Recycle: Lid.
Preparation and Usage: Ready in 5 minutes. 1 Remove the lid & pour boiling water up to the fill line (approx. 140ml). 2. Stir & leave to stand for 5 minutes, stirring halfway through. 3. Stir before serving then grab your spoon or fork & enjoy!
Regulated Product Name: Instant Rice in a Curry Sauce.
Storage Type: Ambient.