

Shake before serving to activate the spicy profile ideal for dipping meats or vegetables. This Nando's branded blend mixes African Bird's Eye Chillies with sun-ripened lemons. Although produced in the Netherlands, it keeps the original flavour intact.
Net Content
250 Grams
Additives
Free From: Artificial Preservatives
Free From: Artificial Flavours
Free From: Artificial Colours
Ingredients
Vinegar, Water, Lemon Purée (6.4%), Onion Purée (6.4%), Salt, Spices (African Bird's Eye Chilli, Cayenne Pepper, Paprika), Green Chillies, Sunflower Seed Oil, Garlic Purée (0.6%), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidants (Ascorbic Acid, Extract of Rosemary)
Nutritional Values
| Typical values per 100g | Average Quantity per Serving |
|---|---|
| Energy: 183kJ / 37kJ | - |
| Fat: 2.7g | 0.5g |
| - of which saturates: 0.4g | 0.1g |
| Carbohydrate: 2.3g | 0.5g |
| - of which sugars: 2.1g | 0.4g |
| Protein: 0.8g | 0.2g |
| Salt: 5.3g | 1.1g |
Servings per pack: 12
Serving size: 20g
Features
Chilli rating - hot - 4/5. Full-On Fiery Flavour. Our Peri Peri Chillies from South Africa. Gluten-Free. No Artificial Preservatives, Flavours or Colours. We Don't Fake It. Suitable for vegans. Halal - National Independent Halaal Trust
Storage
Best before: Check date printed on bottle
Once opened, keep in the fridge and use within three months.
If it lasts that long...
Country of Origin
Netherlands
Other Information
For the hot ones...
Ready for the ultimate heatwave?
Our legendary Peri-Peri meets paprika, garlic, and onion for full-on fiery flavour. Dip, drizzle or pour on chicken, chips, toasties, and even pasta.
Our deliciously addictive taste is all down to a magic ingredient: Our handpicked Peri-Peri (African Bird's Eye Chillies). Blend with sun-ripened lemons and spices and you get a sauce that fires up all the senses.
Other Information
Colour may vary due to the nature of some ingredients
Preparation and Usage
Shake before use. The bottle too.
Storage Type
Ambient
Third Party Logo
Kosher London Beth Din - KLBD