£2.71
Cook this fusilli pasta in boiling water for 9-11 minutes to achieve al dente texture. Napolina Fusilli is crafted from 100% durum wheat semolina and dried slowly for optimal quality. This pasta comes from the authentic Italian brand Napolina, born in Naples.
- Made with 100% durum wheat semolina for high protein and perfect sauce holding.
- Slow-dried to preserve texture and ensure even cooking every time.
- Suitable for vegetarians and can be prepared in the microwave for convenience.
- Packaging is fully recyclable, supporting sustainable practices.
- Contains wheat, soy, and mustard as allergens, so check if suitable for your diet.
- £2.71
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Description
xVegetarian. Microwavable.
Pasta crafted by experts in Italy, cut to a unique die-cut number for perfect shape and texture. Made with 100% durum wheat and dried slowly for optimal quality.
Packaging is fully recyclable. Born in Naples, with a passion for ingredients since 1965.
| Typical Values | Per 100g uncooked | Per 75g uncooked |
|---|---|---|
| Energy | 1508kJ/356kcal | 1130kJ/267kcal |
| Fat | 1.5g | 1.1g |
| - of which saturates | 0.3g | 0.2g |
| Carbohydrate | 72.0g | 54.0g |
| - of which sugars | 3.0g | 2.3g |
| Fibre | 3.0g | 2.3g |
| Protein | 12.0g | 9.0g |
| Salt | <0.01g | <0.01g |
This pack contains approximately six 75g servings.
Preparation: Add pasta to a large pan of slightly salted boiling water and cook for 9-11 minutes according to taste. Drain and serve with sauce.
Ingredients: 100% Durum Wheat Semolina.
Contains Wheat, Soy and Mustard.
Storage: Once opened, store in a cool dry place.
