





Ideal for hearty sauces, Napolina Rigatoni Pasta is made with 100% durum wheat and slowly dried for perfect texture. This Italian pasta is a favourite in UK households.
Rigatoni pasta crafted by experts in Italy. Our pasta is cut to a unique die-cut number for perfect shape and texture, to better hold the ingredients you stir through. Made with 100% durum wheat and dried slowly for the best pasta your sauce has ever seen. At Napolina we strive to source the best ingredients but reducing our impact on the planet is also at the heart of everything we do. Our pasta packaging is fully recyclable. Born in Naples, our passion for the best ingredients has been simmering beneath Mount Vesuvius since 1965. The UK's favourite pasta brand. To be at the heart of your delicious meal, your pasta should be sensational-we're confident that ours is.
Product attributes: Vegetarian, Microwavable.
| Typical Values | Per 100g uncooked | Per 75g uncooked |
|---|---|---|
| Energy | 1508kJ/356kcal | 1130kJ/267kcal |
| Fat | 1.5g | 1.1g |
| - of which saturates | 0.3g | 0.2g |
| Carbohydrate | 72.0g | 54.0g |
| - of which sugars | 3.0g | 2.3g |
| Fibre | 3.0g | 2.3g |
| Protein | 12.0g | 9.0g |
| Salt | <0.01g | <0.01g |
This pack contains approximately six 75g servings.
Preparation: For proper Italian pasta, add pasta to a large pan of slightly salted boiling water and cook for 11 minutes until al dente. If you like your pasta a little softer, cook for 13 minutes. Drain, smother in sauce and enjoy.
Ingredients: 100% Durum Wheat Semolina.
Contains Wheat.
Once opened, store in a cool dry place. Best before end: See base of pack.