£7.06
Perfect for roasting, boiling, or mashing, Natoora British Pink Fir Potatoes are a heritage fingerling variety with light pink skin and firm flesh. Sourced from Kent in the UK, they offer an authentic British taste.
- Contains nutty, earthy flavour ideal for salads.
- Waxy texture makes them perfect for holding shape when cooked.
- Grown in rich, fertile soil on the Morghew Estate in Kent.
- Suitable for vegetarians and vegans, with no added ingredients.
- Best roasted with skins on for maximum flavour.
- £7.06
- £7.06
- Unit price
- per
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Description
xNatoora Pink Fir Potatoes are a French heritage fingerling variety sourced from a specialist producer in Kent on the Morghew Estate.
With light pink skin and firm creamy flesh, they have a knobbly appearance and waxy texture, making them delicious salad potatoes with a nutty, earthy flavour.
They are versatile and lend themselves well to roasting, boiling, and mashing.
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 283 |
| Energy (kcal) | 67.6 |
| Fat (g) | 0.1 |
| thereof Sat Fat (g) | 0 |
| Carbohydrates (g) | 13.1 |
| thereof Total Sugar (g) | 0.5 |
| Fibre (g) | 2.1 |
| Protein (g) | 2.4 |
| Salt (g) | 0.02 |
Store in a cool, dark place away from sunlight. Wash and dry before use. Suitable for vegetarians and vegans.
