





Use these Sicilian Datterini vine tomatoes in salads or pasta sauces for maximum flavour. Originating from Italy and packed in the UK, this Natoora product ensures sustainable sourcing.
Life 2d+ Product life guaranteed for 2 days excluding delivery day.
Vegetarian Vegan
Natoora Sicilian Datterini Tomatoes. Far too many Sicilian tomatoes are aggressively grown, using hydroponics and hormones. Ours are bee-pollinated and rich in minerals from the volcanic soil.
We only work with two growers, Francesco and Bartolomeo. Their tomatoes have intense, concentrated sweetness. Because they are sun-ripened and minimally watered.
Segment and stir make a raw pasta sauce: with fennel seeds, chilli, garlic and marjoram. Make a roast datterini and ricotta tart. Add to lunchboxes as an alternative to fruit.
Our packaging is plastic-free. We have developed our own revolutionary packaging which is entirely plastic-free and home disposable. Each of our recyclable cardboard punnets is flow-wrapped with home-compostable film which, unlike traditional plastic flow-wrap, disintegrates within 180 days. Dispose of the black punnet in your normal recycling and the clear film in your food waste bin.
Each punnet bears the Plastic Free mark of A Plastic Planet, a grassroots movement which aims to turn off the plastic tap.
Natooras radical approach to seasonal sourcing is shaping the future of food. We are revolutionising the food system. We work direct with growers who value flavour, biodiversity and heritage over yield. We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Country of origin: Italy. Storage: Keep refrigerated, but best eaten at room temperature. Preparation and Usage: Wash before use. Package type: Recyclable cardboard punnet and home-compostable film. Manufacturer: Natoora Ltd., St. James Road, London, SE16 4RA. Country of Packing: United Kingdom.