

New York Bakery Co. Everything Bagels are authentic New York-style bagels, boiled and stone baked to achieve a chewy texture. They are made in the UK with a blend of sesame seeds and onions, perfect for breakfast or snacks.
The Everything Bagel is the ultimate New York classic, boiled and then baked to achieve that authentic, chewy texture. The bagels are baked with a blend of rice flakes, white sesame, black sesame and nigella seeds.
Features: Balsamic Onions, Roasted Garlic, and Black & White Sesame, The New Yorker's Choice, Boiled & Stone Baked for an Authentic New York Chew, Free From Artificial Colours & Flavours, Suitable for Vegans.
Country of origin: United Kingdom
| Typical Values | per 100g | per Bagel |
|---|---|---|
| Energy kJ | 1130 | 960 |
| kcal | 267 | 227 |
| Fat (g) | 3.1 | 2.6 |
| of which saturates (g) | 0.6 | 0.5 |
| Carbohydrate (g) | 47.8 | 40.6 |
| of which sugars (g) | 8.5 | 7.3 |
| Fibre (g) | 4.8 | 4.1 |
| Protein (g) | 9.7 | 8.3 |
| Salt (g) | 0.51 | 0.44 |
Storage: Store in a cool dry place. Suitable for freezing. Freeze on day of purchase & use within 1 month. Defrost thoroughly before use. For best before date: See bag closure.
Ingredients: Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Grains & Seeds (4%) (Rice Flakes, White Sesame Seeds, Black Sesame Seeds, Nigella Seeds), Yeast, Diced Red Onion (2%) (Red Onion, Brown Sugar, Rapeseed Oil, Balsamic Vinegar), Dehydrated Red Onions (1.5%), Garlic Puree (1.5%) (Garlic, Brown Sugar, Rapeseed Oil), Sugar, Dehydrated Toasted Onions (1%), Wheat Gluten, Spirit Vinegar, Rapeseed Oil, Salt, Preservative (Calcium Propionate), Maize, Potato Starch, Cultured Dextrose, Flour Treatment Agent (Ascorbic Acid)
Allergen Information: Contains Sesame, Contains Wheat
Dietary Information: Suitable for Vegans