

Enjoy these sliced bagels toasted or as sandwiches for a protein boost. New York Bakery Co. Protein Seeded Bagels are made in the UK with high-quality ingredients.
Product attributes: Suitable for freezing, Vegetarian. Features: High Protein with Mixed Seeds, Authentic New York Chew, Boiled & Stone Baked for an Authentic New York Chew, Free from Artificial Colours & Flavours, Suitable for Vegans.
Country of origin: United Kingdom.
Nutritional data:
| Typical Values | Per 100g | Per Bagel |
|---|---|---|
| Energy (kJ) | 1252 | 851 |
| Energy (Kcal) | 297 | 202 |
| Fat | 7.4g | 5.0g |
| (of which saturates) | 0.9g | 0.6g |
| Carbohydrate | 39.0g | 26.5g |
| (of which sugars) | 4.0g | 2.7g |
| Fibre | 6.5g | 4.4g |
| Protein | 15.5g | 10.6g |
| Salt | 0.50g | 0.34g |
1 serving = 1 bagel (68g). Storage: Store in a cool dry place. Suitable for freezing. Freeze on day of purchase & use within 1 month. Defrost thoroughly before use. For best before date: See bag closure. Ingredients: Wheat Flour (Wheat Flour Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Seeds (9%) [Pumpkin Seeds, Sunflower Seeds, Brown Linseeds], Wheat Protein (6%), Yeast, Sugar, Salt, Rapeseed Oil, Maize, Spirit Vinegar, Preservative (Calcium Propionate), Sweet Potato Puree, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid). Allergen Information: Contains Barley, May Contain Sesame, Contains Wheat. May contain Sesame Seeds. Dietary Information: Suitable for Vegans.