£48.14
Ideal as an aperitif or with seafood and chicken dishes, Nicolas Feuillatte Reserve Exclusive is a harmonious Brut Champagne from the Champagne region of France.
- Blend of Pinot Noir, Pinot Meunier, and Chardonnay for a balanced and complex flavour profile.
- Aged for 3 to 4 years in cellars, exceeding the legal minimum for enhanced maturity.
- Features tasting notes of juicy pear, apricot, and citrus with a creamy texture and fine bubbles.
- Contains sulphur dioxide/sulphites as an allergen, and is suitable for vegetarians.
- £48.14
- £48.14
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Description
xChampagne - 40% Pinot Noir, 40% Pinot Meunier, 20% Chardonnay from France. A harmonious and approachable Champagne that perfectly represents the balanced house style of Nicolas Feuillatte.
Country of origin: France. Package type: Glass Bottle. Contains Sulphur Dioxide/Sulphites.
Nicolas Feuillatte is the youngest of the major Champagne houses and represents a union of over 4,500 growers. This unique cooperative model ensures incredible consistency and quality. They are currently the number one selling Champagne brand in France.
Grape variety: Pinot Noir, Pinot Meunier, Chardonnay. Current vintage: NV.
Regional information: Champagne, located in the cool, northeastern corner of France, is the exclusive home of the world's most celebrated sparkling wine. The region's unique chalky soils and cool climate are ideal for growing the primary grapes. True Champagne is created using the meticulous traditional method, resulting in fine, persistent bubbles and complex flavours.
Tasting notes: Pale gold with a fine bead of bubbles. The nose opens with aromas of juicy pear, apricot, and a hint of curry spices. The palate is fresh and vibrant, showing a complex mix of white fruits and citrus, with a creamy texture and a clean, satisfying finish.
Alcohol by volume: 12%.
Serving suggestions: An excellent all-rounder, ideal as an aperitif or paired with smoked salmon, prawns, or chicken tagine with preserved lemons.
Vinification details: The blend draws on up to 150 different crus from the Champagne region. It is aged for 3 to 4 years in the cellars-significantly longer than the legal minimum of 15 months-allowing the wine to develop complexity and maturity. Reserve wines (up to 25%) are used to ensure continuity of style regardless of vintage variations.
Warning: This product is age restricted to 18 or over.
