£4.71
Use Oatly Oatgurt Greek style in your baking or as a creamy snack. This plant-based yogurt alternative is made from oats and enriched with vitamins. It's a popular choice from the UK for those avoiding dairy.
- Contains 11% oats and rapeseed oil for a thick and smooth texture.
- Enriched with vitamins D and B12 and calcium to support your diet.
- Free from milk and soya, making it suitable for vegan and allergen-free lifestyles.
- Perfect for cooking, baking, or enjoying with granola or chocolate cake.
- Requires refrigeration and should be consumed within 5 days after opening.
- £4.71
£0.00- £4.71
- Unit price
- per
Shopped From |
ASDA
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xIngredients: Water, Oats 11%, Rapeseed Oil, Potato Starch, Potato Protein, Acids (Malic Acid, Lactic Acid), Stabiliser (Pectin), Minerals (Calcium Carbonate, Calcium Phosphate, Potassium Iodide), Salt, Vitamins (D2, B12).
Nutritional Values per 100g:
| Nutrient | Value |
|---|---|
| Energy | 603 kJ / 145 kcal |
| Fat | 10 g |
| of which saturates | 0.8 g |
| Carbohydrate | 10 g |
| of which sugars | 4.1 g |
| Fibre | 0.9 g |
| Protein | 3.3 g |
| Salt | 0.11 g |
| Vitamin D | 1.1 µg (22%) |
| Vitamin B12 | 0.38 µg (15%) |
| Calcium | 120 mg (15%) |
| Iodine | 22.5 µg (15%) |
Natural sugars from oats. Of the Nutrient Reference Values (NRVs).
Features: The Original. Pasteurised. Free from milk and soya.
Storage: Keep refrigerated. Best before: See top of pack. Once opened, consume within 5 days.
Product Information: Our thickest, smoothest and creamiest gurt made for cooking, baking or eating with granola or chocolate cake. OATGURT IS NOT YOGURT. You can use it just like Greek style Yogurt.
