£11.58
Ideal for quick dinners, these chicken breast fillets can be baked, fried, or added to salads. Ocado Free Range British Chicken Breast Fillets are skinless and boneless, certified by Red Tractor and RSPCA Assured. Sourced from the UK, they are a trusted choice for quality poultry.
- Free range chicken from RSPCA Assured farms for higher welfare standards.
- Skinless and boneless for easy preparation and cooking versatility.
- Red Tractor-certified ensuring quality and traceability from farm to table.
- Typically weighs 320g with a weight range of 240g to 440g.
- Suitable for freezing to extend shelf life and maintain freshness.
- £11.58
- £11.58
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Description
xOcado Free Range British Chicken Breast Fillets. Fresh class A. Skinless & Boneless.
These Red Tractor-certified chicken breast fillets are the perfect staple to keep in your fridge or freezer, as they're simple to cook and are an easy main for many of your favourite dishes. Once cooked, serve up hot or cold with fresh vegetables and salads, slice or stuff into sandwiches and pittas, or shred and stir through pasta and stir-fry dishes.
What RSPCA Assured means for you: This free range chicken comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
There may be a slight odour on opening, which will quickly disappear. This is normal and does not affect the quality or flavour of the chicken.
Country of origin: Produced and packed in the UK using British chicken.
Storage: Keep refrigerated 0 to +4°C. Once opened, keep refrigerated and consume within 1 day. Do not exceed the Use By date. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Cooking guidelines: Remove all packaging. Wash hands, all surfaces and utensils after touching raw poultry. Keep raw poultry separate from cooked foods. Oven : 190ºC / Fan 170ºC / Gas 5. 35-40 mins Place the chicken on a baking tray in the centre of a preheated oven and cook for 35-40 minutes. Turn halfway through cooking and return to the oven. All appliances vary. These are guidelines only. All chicken products should be cooked thoroughly, until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not reheat. Suitable for cooking in an air fryer however, as all fryers work slightly differently, please refer to your specific manufacturer's recommendations for cooking method, times and temperatures.
Package type: Plastic Tray & Film. Recycling information: Tray Recycle, Film Don't Recycle.
Other Information: Packaged in a protective atmosphere. Every care has been taken to remove bones, although some may remain.
| Typical Values (As Sold) per 100g | Reference Intake |
|---|---|
| Energy 449kJ | 8400kJ |
| Energy 106kcal | 2000kcal |
| Fat 0.5g | 70g |
| of which saturates 0.3g | 20g |
| Carbohydrate <0.5g | 260g |
| of which sugars <0.5g | 90g |
| Fibre <0.5g | 24g |
| Protein 25g | 50g |
| Salt 0.10g | 6g |
Reference Intake (RI) figures for an average adult.
