£8.60
Pan-fry or grill these succulent pork loin steaks for a delicious meal. Ocado's British pork loin steaks are tender and rindless, sourced from Red Tractor certified farms in the UK.
- Contains four boneless and rindless steaks weighing 480g in total.
- Red Tractor certified ensuring high standards of animal welfare and quality.
- Perfect for marinating with flavours like honey, garlic, or BBQ sauce.
- Suitable for freezing, with a product life of 3 days when refrigerated.
- Packaged in a protective atmosphere to maintain freshness.
- £8.60
- £8.60
- Unit price
- per
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Description
xOcado 4 British Pork Loin Steaks, Rindless and Boneless.
Our Red Tractor certified British pork loin steaks are tender and succulent. The layer of fat introduces extra flavour as it cooks down, ensuring a deliciously juicy steak that still has a firm bite. Use marinades, rubs and sauces to enhance the flavour. Perfect pairings with pork include honey and garlic, maple and Dijon and pineapple and ginger. Hoisin, teriyaki, BBQ and herbs like rosemary, thyme and sage all compliment pork's mild flavour.
Ocado works closely with our producers and processor to ensure the highest of quality. All Ocado pork is sourced from Farm Assured farms in the UK and Ireland, reared to high standards of animal welfare, husbandry and with good environmental practices.
Country of origin: Packed in the UK using British pork.
| Typical Values | Per 100g | Reference Intake |
|---|---|---|
| Energy | 817kJ | 8400kJ |
| Energy | 196kcal | 2000kcal |
| Fat | 12g | 70g |
| of which saturates | 4.7g | 20g |
| Carbohydrate | 1.2g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | 1.0g | 24g |
| Protein | 20g | 50g |
| Salt | 0.13g | 6g |
Storage: Keep refrigerated 0 to +5ºC. Do not exceed the Use By date. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Cooking guidelines: Remove all packaging. Wash hands, all surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods. For best results, pan fry. Pan Fry: Medium heat 9-10 mins. Preheat frying pan to a medium heat. Brush steaks with 5ml of oil and season to taste. Place steaks in frying pan and cook on a medium heat for 9-10 minutes, turning occasionally. Grill: Medium heat 16 mins. Preheat grill. Brush steaks with 5ml of oil and season to taste. Place steaks on a grill pan. Grill under a medium heat for 16 minutes, turning occasionally. All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat. Not suitable for microwave cooking.
Package type: Plastic Tray & Film. Recycling information: Tray Recycle, Film Don't Recycle. Other Information: Packaged in a protective atmosphere.
