







Perfect for baking into pies and crumbles, Ocado Bramley Cooking Apples are large, tart apples that hold their shape during cooking. Sourced from the UK, they are a staple in British kitchens.
Ocado Bramley Cooking Apples. Bramleys are large, flat apples and are usually green in appearance, although sometimes they feature red speckles. They are intensely tart, much more so than most eating apples, and have a sharp, acidic flavour that can be quite puckering. Underneath the tartness, there is a subtle, classic apple flavour. Compared to other apples, Bramleys have a relatively low sugar content, which contributes to their tartness.
The flesh is firm and dense, which helps them to hold their shape during cooking, but despite their firmness, Bramleys are also quite juicy. They're the perfect star of the show in apple pies, crumbles, sauces, chutney and purees.
| Typical Values (Cooked) | Per 100g | Reference Intake |
|---|---|---|
| Energy | 193kJ | 8400kJ |
| Energy | 46kcal | 2000kcal |
| Fat | <0.5g | 70g |
| of which saturates | <0.1g | 20g |
| Carbohydrate | 9.7g | 260g |
| of which sugars | 9.7g | 90g |
| Fibre | 1.7g | 24g |
| Protein | <0.5g | 50g |
| Salt | <0.01g | 6g |
Country of origin: UK
Storage: Best stored in a fridge.
Cooking guidelines: Best served at room temperature. Wash before use.
Package type: Plastic Bag
Warning: Keep wrapper away from babies and small children to avoid danger of suffocation.