£8.78
Use this versatile mince to create delicious burgers, meatballs, or Bolognese sauce. Ocado British Turkey Breast Mince is a fresh, low-fat option perfect for healthy meals. Sourced from Red Tractor-certified UK farms, it ensures quality and authenticity.
- Contains less than 2% fat for a healthier alternative to other meats.
- Has a collagen/meat protein ratio under 3% ensuring tender texture.
- Suitable for freezing with a product life of 2+ days when refrigerated.
- Can be pan-fried in 8-10 minutes for quick and easy meals.
- Made from British turkey and Red Tractor-certified for quality assurance.
- £8.78
- £8.78
- Unit price
- per
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Description
xOcado British Turkey Breast Mince. Fresh Class A. Percentage of fat content under 2%. Collagen/meat protein ratio under 3%.
This British turkey is Red Tractor-certified for quality. With a mild, savoury flavour, tender texture and lower fat content compared to turkey thigh mince, its versatility makes it a great alternative to beef or pork mince. Use it to make burgers, meatballs, Bolognese sauce, or even a tasty turkey chilli.
Top Tip! Add some chopped herbs and spices to your turkey mince for extra flavour. Try mixing in some paprika, garlic, and cumin for a delicious twist.
| Typical Values (As Sold) | Per 100g | Reference Intake |
|---|---|---|
| Energy | 504kJ | 8400kJ |
| Energy | 119kcal | 2000kcal |
| Fat | 1.2g | 70g |
| of which saturates | 0.4g | 20g |
| Carbohydrate | <0.5g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | 0.5g | 24g |
| Protein | 27g | 50g |
| Salt | 0.20g | 6g |
Storage: Keep refrigerated 0 to +4ºC. Once opened, use immediately. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Cooking guidelines: Remove all packaging. Wash hands, all surfaces and utensils after touching raw poultry. Keep raw poultry separate from cooked foods. Pan Fry: Medium heat 8-10 mins. Fry in 1 tbsp (15ml) of oil in a pre-heated pan over a medium heat for 8-10 minutes. All appliances vary. These are guidelines only. All turkey products should be cooked thoroughly until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not reheat.
Package type: Plastic Tray & Film. Recycling information: Tray Recycle, Film Don't Recycle. Packaged in a protective atmosphere. Although extra care has been taken to remove bones, some may remain.
