







Serve this creamy Moroccan-inspired dip alongside fresh vegetables or flatbreads for a satisfying snack. Produced in the UK, this vegan houmous delivers a rich texture with a subtle sweetness.
Ocado Moroccan Inspired Houmous is a blend of cooked chickpeas, rapeseed oil and sesame seed paste flavoured with caramelised onion and sultanas. It has a deliciously creamy texture with an earthy, nutty base flavour from the chickpeas. We've added warm spices including cumin, paprika and coriander to create a fragrant and flavourful kick alongside a hint of sweetness.
This dip is versatile and is the perfect addition to a Moroccan or Middle Eastern-themed meal, alongside tagines, couscous, and other traditional dishes. Include it on a mezze platter with other dips, vegetables, and breads, falafels, grilled chicken or lamb skewers. You can also serve alongside burgers and salads, sandwiches and wraps.
We've made a packaging change and removed our cardboard sleeve, saving up to 7 tonnes of paper per year across our Ocado Own Range dips. Once your dip has been eaten and enjoyed, you can rinse and recycle it all.
| Typical Values (As Sold) | Per 100g | Reference Intake |
|---|---|---|
| Energy 1057kJ / 256kcal | 8400kJ / 2000kcal | |
| Fat 20g (of which saturates 1.7g) | 70g / 20g | |
| Carbohydrate 7.6g (of which sugars 2.7g) | 260g / 90g | |
| Fibre 11g | 24g | |
| Protein 6.4g | 50g | |
| Salt 0.85g | 6g |
Cooked Chickpeas (57%) (Water, Chickpeas), Rapeseed Oil (14%), Tahini (7%) (Sesame Seed Paste), Red Onion Caramelised Chutney (7%) [Red Onion, Dark Muscovado Sugar, Cider Vinegar, Sugar, Spirit Vinegar, Cornflour, Rapeseed Oil, Coarse Black Pepper, Salt], Water, Lemon Juice Concentrate, Tomato Paste, Garlic Purée, Salt, Coriander, Cumin Seeds, Ground Cumin, Ground Paprika, Ground Turmeric, Preservative (Potassium Sorbate).
Keep refrigerated 0 to +5°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed the Use By date.