£9.96
Perfect for quick midweek meals, these Ocado Organic Beef Meatballs can be pan-fried or baked. Made with organic Irish beef, they are a popular choice in the UK.
- Contains 95% beef with potato starch and natural seasonings for flavour.
- Organically farmed in Ireland, with no fertilisers, herbicides, or hormones used.
- Can be cooked in 10-12 minutes by pan frying or 16-20 minutes in the oven.
- Packaged in a protective atmosphere to ensure freshness and quality.
- £9.96
- £9.96
- Unit price
- per
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Description
xOcado Organic 12 Beef Meatballs. Reared on organic grass and cereal for flavour and tenderness, these succulent beef meatballs are perfect for a quick and tasty midweek meal. Simply fry or bake and serve with your favourite sauce and pasta or, add to a hearty casserole or stew for a comforting family dinner. For a delicious twist, add these meatballs to a homemade pizza or a hearty meatball sub sandwich.
Our Ocado organic beef is organically farmed and raised exclusively on Ireland's pasture-based system. Ireland's unique position in the Atlantic Ocean provides a temperate climate and plentiful rainfall, making it perfectly positioned for growing grass. This contributes to the great taste of our beef as part of a rich, naturally preserved environment. Our organic farming methods use no fertilisers, herbicides, hormones, or routine medicines.
We couple this with the highest standards in animal welfare and industry-leading environmental initiatives such as water regeneration programs using natural reed filtering systems, biodiversity corridors which helps reforestation and facilitate the natural flora and fauna of the area, and the creation of tree corridors which advance us towards the goal of reducing carbon emissions and provide shelter for local wildlife.
| Typical Values (Pan Fried) | Per 100g | Reference Intake |
|---|---|---|
| Energy | 843kJ | 8400kJ |
| Energy | 202kcal | 2000kcal |
| Fat | 11g | 70g |
| of which saturates | 5.1g | 20g |
| Carbohydrate | 2.0g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | 0.6g | 24g |
| Protein | 24g | 50g |
| Salt | 1.1g | 6g |
This pack contains 3 servings.
Keep refrigerated 0 to +5ºC. Once opened, use immediately. Do not exceed Use By date. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before cooking and consume on day of defrosting. Do not refreeze.
Cooking guidelines: Remove all packaging. Wash hands, all surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods. Pan Fry: Medium heat 10-12 mins. Oven: 200ºC / Fan 180ºC / Gas 6 16-20 mins. All appliances vary. These are guidelines only. All mince products should be cooked thoroughly until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not reheat. Caution: Not suitable for microwave cooking.
Package type: Label, Tray & Film. Recycling information: Label Recycle, Tray Recycle, Film Do Not Recycle.
Although extra care has been taken to remove bones, some may remain. Packaged in a protective atmosphere. Not for EU.
Ingredients: Beef (95%), Potato Starch, Water, Salt, Ground Nutmeg, Cracked Black Pepper, Antioxidant (Ascorbic Acid), Rosemary Extract. permitted non-organic ingredients
Certification body - Soil Association Certification number - GB-ORG-05 EU/non-UK Agriculture Certification body - Euro Leaf Certification number - XI-ORG-05 EU/non-EU Agriculture
Prepared and packed in Northern Ireland using Irish beef.
