£16.11
Pan-fry this organic beef sirloin steak for a satisfying meal with vegetables or salad. It is matured for 21 days to enhance flavour and comes from Ireland's organic pasture-based farms.
- Contains organic beef raised without fertilisers, herbicides, or hormones.
- Matured for a minimum of 21 days for improved tenderness and taste.
- Certified by Soil Association and Euro Leaf for organic standards.
- Suitable for freezing and can be stored refrigerated for freshness.
- Follow cooking guidelines for pan-frying to achieve rare or medium doneness.
- £16.11
- £16.11
- Unit price
- per
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Description
xOcado Organic Beef Sirloin Steak. This organic beef sirloin steak is naturally matured for a minimum of 21 days to enhance its full flavour potential. While not as tender as a loin or rib, sirloin steak is generally leaner and offers a good balance between tenderness and chewiness. This makes it satisfying to eat without being overly tough. Serve with roasted vegetables or fresh salad and potatoes for a special meal or weekend treat.
Our Ocado organic beef is organically farmed and raised exclusively on Ireland's pasture-based system. Ireland's unique position in the Atlantic Ocean provides a temperate climate and plentiful rainfall, making it perfectly positioned for growing grass. This contributes to the great taste of our beef as part of a rich, naturally preserved environment. Our organic farming methods use no fertilisers, herbicides, hormones, or routine medicines.
Certification body - Soil Association Certification number - GB-ORG-05 EU/Non-UK Agriculture Certification body - Euro Leaf Certification number - XI-ORG-05 EU/Non-UK Agriculture
| Typical Values | Per 100g | Reference Intake |
|---|---|---|
| Energy | 855kJ | 8400kJ |
| Energy | 205kcal | 2000kcal |
| Fat | 13g | 70g |
| of which saturates | 5.6g | 20g |
| Carbohydrate | <0.5g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | <0.5g | 24g |
| Protein | 22g | 50g |
| Salt | 0.15g | 6g |
Keep refrigerated 0 to +5ºC. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Cooking Instructions: Remove all packaging. Wash hands, all surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods. Pan Fry: Rare: 2-3 mins Medium: 3-6 mins. 1. Allow the steak to sit at room temperature for 10 minutes before cooking. 2. Preheat pan on high. 3. Lightly oil and season steak. Place into dry pan. 4. Turn halfway through cooking. Rare: 2-3 minutes, Medium 3-6 minutes. 5. Allow to rest for 5 minutes before serving. All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat.
Package type: Label, Tray & Film. Recycling information: Label Recycle, Tray Recycle, Film Don't Recycle.
Caution: This product has been specially vacuum sealed to ensure freshness and eating quality. When the pack is opened, you may notice the colour brightening and a faint aroma naturally associated with this technology will quickly disappear.
