£3.53
Pour Ocado Organic British Whole Milk over your cereal or add it to tea for a rich, creamy experience. This milk is organically produced from free-range cows on British farms, offering a pure and natural taste. Sourced and packed in the UK, it's a trusted choice for daily consumption.
- Contains organic whole milk from grass-fed, free-range British cows.
- Pasteurised and homogenised for smooth texture and consistent quality.
- Perfect for cereals, coffee, or as a refreshing drink, with a 2-pint size ideal for smaller households.
- Certified by OF&G as organic, ensuring high standards of production.
- £3.53
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Description
xOcado British Organic Whole Milk 2 Pints / 1.136L. Organically produced pasteurised homogenised whole milk.
This free-range organic milk is sourced only from British farms, where the cows are free to roam and eat a natural, organic, grass-fed diet. It has a rich, creamy taste and texture. It's perfect for pouring over cereal and granola, adding to your tea and coffee, or simply enjoying as a cold, refreshing drink. The convenient 2-pint carton is the perfect size for smaller households or for regular, everyday use.
Did you know? The 'Best before' date on food and drink is about quality, while the 'Use by' date is about safety. You shouldn't eat food and drink past its 'Use by' date, but you can eat food and drink past its 'Best before' date if it looks, smells and tastes ok. We've changed the 'Use by' date to 'Best before' on all Ocado Own Range milk.
Storage: Keep refrigerated 0 to +5°C. Once opened, consume within 5 days.
Package type: Plastic Bottle & Cap. Recycling information: RINSE - CAP ON Recycle.
Certification Body - OF&G Certification Number - GB-ORG-02 UK Agriculture. Country of origin: Produced and packed in the UK using British milk.
| Typical Values (As Sold) Per 100ml | Reference Intake |
|---|---|
| Energy 273kJ | 8400kJ |
| Energy 65kcal | 2000kcal |
| Fat 3.7g | 70g |
| of which saturates 2.4g | 20g |
| Carbohydrate 4.7g | 260g |
| of which sugars 4.7g | 90g |
| Fibre 0.0g | 24g |
| Protein 3.5g | 50g |
| Salt 0.10g | 6g |
| Calcium 124mg (15% RI) |
DIY Chai Latte Recipe: Prep time 5 mins, cook time 5 mins, serves 2. Ingredients: 2 black teabags, 10g fresh ginger, ¼ tsp ground cinnamon, 2 cardamom pods, 150ml milk, 1 tbsp sugar. Method: Steep teabags and spices in boiling water, strain, heat milk with sugar, whisk until frothy, and serve.
