





Perfect for roasting or adding to casseroles, these Ocado Organic Free Range Chicken Drumsticks are fresh, Red Tractor-certified poultry. Sourced from British farms where chickens are reared organically for a fuller flavour.
Ocado Organic British Chicken Drumsticks. Fresh class A. Skin on.
These Red Tractor-certified chicken drumsticks have a richer flavour than chicken breasts, although not as strong as chicken thighs. They tend to be firmer and chewier than thighs, offering a satisfying bite around the bone. Oven cook for crispy skin on the outside and a juicy, chewy texture underneath. They're perfect for batch cooking casseroles and traybakes or, roasting and serving with salad or vegetables.
Our Ocado Organic chickens are reared on British farms, with the freedom to forage outdoors and an enriched environment in their shelters. They are fed on a non-GM, certified organic diet. Because our chickens are active, explore the outdoors and are reared for longer, they develop a firmer texture with fuller flavour.
There may be a slight odour on opening which will quickly disappear. This is normal and does not affect the quality or flavour of the chicken.
Certification body - Soil Association Certification number - GB-ORG-05 UK Agriculture
Produced and packed in the UK using British chicken.
| Typical Values | Per 100g | Reference Intake |
|---|---|---|
| Energy | 486kJ | 8400kJ |
| Energy | 116kcal | 2000kcal |
| Fat | 4.0g | 70g |
| of which saturates | 1.6g | 20g |
| Carbohydrate | <0.5g | 260g |
| of which sugars | <0.5g | 90g |
| Fibre | <0.5g | 24g |
| Protein | 20g | 50g |
| Salt | 0.10g | 6g |
Reference Intake (RI) figures for an average adult.
Keep refrigerated at 0ºC to +4ºC. Once opened, keep refrigerated and consume immediately. Do not exceed the Use By date. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Cooking Instructions: Remove all packaging. Wash hands, all surfaces and utensils after touching raw poultry. Keep raw meat separate from cooked foods. Do not wash raw poultry. Oven: 190ºC / 170ºC / Gas 5 35 mins. Place on a baking tray in the centre of a preheated oven for 35 mins. Turn halfway through cooking time and return to the oven. Air fryer: Suitable for cooking in an air fryer however, as all fryers work slightly differently, please refer to your specific manufacturer's recommendations for cooking method, times and temperatures. Cook to the recommended time. All appliances vary. These are guidelines only. All chicken products should be cooked thoroughly, until there is no pink meat and the juices run clear. Ensure the product is piping hot before serving. Do not re-heat.
Package type: Plastic Tray & Film
Tray: Recycle. Film: Don't Recycle.
Packaged in a protective atmosphere.