



Use this sliced brown sourdough for tasty sandwiches or quick toasties. It is a slow fermented bread with a delicious depth of flavour, made by a trusted UK brand.
Ocado Sliced Brown Sourdough Bread. This sliced brown sourdough is made with a slow fermented starter dough, ensuring a delicious depth of flavour. It's the perfect base for your favourite savoury sandwich fillings such as ham salad, egg mayo or grilled halloumi and roasted veg. Heat up as a tasty cheese and tomato toastie in minutes or enjoy simply with butter and jam for a late supper treat.
| Typical Values (As Sold) | Per 100g | Per Slice (38g) | % RI Per Slice (38g) | Reference Intake |
|---|---|---|---|---|
| Energy | 1002kJ | 451kJ | 5% | 8400kJ |
| Energy | 238kcal | 107kcal | 5% | 2000kcal |
| Fat | 3.2g | 1.4g | 2% | 70g |
| of which saturates | 0.4g | 0.2g | <1% | 20g |
| Carbohydrate | 39g | 17g | 7% | 260g |
| of which sugars | 1.9g | 0.9g | <1% | 90g |
| Fibre | 7.5g | 3.4g | 14% | 24g |
| Protein | 9.9g | 4.5g | 9% | 50g |
| Salt | 0.96g | 0.43g | 7% | 6g |
Reference Intake (RI) figures for an average adult. This pack contains approx. 10 servings.
Store in a cool, dry place away from direct sunlight. Suitable for freezing. Freeze by date mark shown. Slices from a frozen loaf can be defrosted as needed, or toasted straight from the freezer.
Package type: Plastic Bag. Recycling information: Don't recycle at home, Recycle at Recycling Point.
Ingredients: Wholemeal Wheat Flour (59%), Water, Rapeseed Oil, Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin, Folic Acid), Salt, Wheat Gluten, Soya Flour, Wheat Flour, Flour Treatment Agent (Ascorbic Acid).
For allergens, see ingredients in bold. May contain Barley, Oats, Rye and Spelt.
Brand: Ocado. Manufacturer: Produced and packed for Ocado Retail Ltd., Hatfield, Herts, AL10 9NE UK. www.ocado.com. Country of Packing: Packed in the UK.