£5.16
Use these smoked bacon lardons to enhance dishes with a savory, umami taste. They are thick-cut pieces of cured pork from Ocado, produced in the UK.
- Made from 87% pork for authentic meat flavour.
- Perfect for traditional French recipes like quiche Lorraine.
- Adds rich, smoky depth to pasta, soups, and salads.
- Produced and packed in the UK using quality ingredients.
- Suitable for freezing to maintain freshness.
- £5.16
- £5.16
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xOcado Smoked Bacon Lardons. Smoked rindless bacon lardons with added water.
These small, thick-cut pieces of bacon are the perfect flavour bomb to add to your favourite dishes. Their small size allows them to render the fat evenly, adding a luxurious, melt-in-your-mouth richness, crispy outside texture and slightly chewy interior when cooked. The curing and smoking processes add a noticeable salty, savoury flavour, with a strong umami presence in your dish.
Smoked bacon lardons are incredibly versatile and are essential in traditional French dishes like quiche Lorraine, beef bourguignon, and Lyonnaise salad. They add depth to pasta sauces, most notably in carbonara, and contribute a smoky, hearty flavour to soups, stews, and casseroles. Crispy lardons provide a warm, savoury contrast to fresh salad greens and elevate simple vegetable dishes like sautéed Brussels sprouts, green beans, or peas. Use up your leftovers in a breakfast frittata or add to a homemade pizza as an extra topping.
Country of origin: Produced and packed in the UK using pork from UK or EU.
| Typical Values (As Sold) | Per 100g | Reference Intake |
|---|---|---|
| Energy | 1076kJ | 8400kJ |
| Energy | 260kcal | 2000kcal |
| Fat | 22g | 70g |
| of which saturates | 8.7g | 20g |
| Carbohydrate | 1.1g | 260g |
| of which sugars | 0g | 90g |
| Fibre | 0g | 24g |
| Protein | 14g | 50g |
| Salt | 2.5g | 6g |
Reference Intake (RI) figures for an average adult.
Storage: Keep refrigerated 0 to +5°C. Once opened, consume within 3 days. Do not exceed the Use By date. Suitable for freezing. Freeze by date mark shown. Defrost in a refrigerator thoroughly before use. Do not refreeze once defrosted and consume with 24 hours.
Cooking guidelines: Remove all packaging. Always wash hands, all surfaces and utensils after handling raw meat. Shallow Fry: Add to a well oiled frying pan and fry over a medium heat for 4 - 6 minutes, turning occasionally. Drain well before serving. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Package type: Plastic Tray & Film. Recycling information: Tray Recycle, Film Do Not Recycle.
Other Information: Packed in a protective atmosphere.
Ingredients: Pork (87%), Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate).
Manufacturer: Produced and packed for Ocado Retail Ltd., Hatfield, Herts, AL10 9NE, UK. www.ocado.com
