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Our Old El Paso Flour Tortilla wraps are winners for the whole family. Our soft flour tortilla wraps are pressed from fresh dough balls and oven baked until they're nice and toasty. Light and pillowy, these flour tortillas will make any Mexican meal, from sizzling fajitas to tangy burritos.
Features: Super soft & flexible, Preservative Free, Suitable for vegetarians.
Nutritional data per 100g: Energy 1264kJ/299kcal, Fat 5.2g, Carbohydrate 53.2g, Protein 9.1g, Salt 1.00g. Each tortilla (41g) provides 122 kcal.
Ingredients: Wheat Flour, Water, Stabiliser (Glycerol), Sunflower Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Dextrose, Raising Agents (Sodium Bicarbonate, Diphosphates), Salt.
Storage: Store in a cool, dry place. Once opened, close pack, refrigerate and consume within 3 days. Suitable for home freezing.
Preparation and Usage: Heat tortillas in microwave for 35 seconds or in oven at 140°C for 10 minutes. Use for fajitas, burritos, or other Mexican dishes.