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Our Old El Paso Corn Tortilla wraps are winners for the whole family.
Our corn tortillas were perfected on the vibrant streets of El Paso and have been a staple in Mexican cooking for generations. Made from fresh pressed dough balls and oven baked until soft and toasty, they have a deliciously rustic flavour and are perfect with everything from chicken enchiladas for two to cheese quesadillas for ten.
Made with 100% real corn, Gluten free, Preservative free
| Typical Values | Per 100 g | Each tortilla (21g) as sold | % (21g) |
|---|---|---|---|
| Energy | 1068 kJ / 253 kcal | 222 kJ / 53 kcal | 3% |
| Fat | 4.5 g | 0.9 g | 1% |
| of which saturates | 1.2 g | 0.3 g | 1% |
| Carbohydrate | 45.1 g | 9.4 g | 4% |
| of which sugars | 3.5 g | 0.7 g | 1% |
| Fibre | 6.2 g | 1.3 g | - |
| Protein | 5.0 g | 1.0 g | 2% |
| Salt | 2.05 g | 0.43 g | 7% |
Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Contains 10 portions
Suitable for Home Freezing
Storage: Store in a cool, dry place. Once opened, close pack, refrigerate and consume within 3 days. Suitable for home freezing. Freeze immediately and use within 3 months. Defrost thoroughly before use.
Usage: 10 Servings
Additional Information: Packaged in a protective atmosphere.
Ingredients: White Corn Masa Flour (61%), Water, Stabilisers (Glycerol, Xanthan Gum), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)
Allergen Information: Free From Gluten
Dietary Information: Gluten free