









Perfect for dressing salads or drizzling over fish, Olive Branch Lemon Extra Virgin Olive Oil is a zesty, cold-pressed oil infused with fresh lemons. It originates from the island of Crete, Greece, where it is produced by a local co-operative.
Vegetarian. Origin: Crete, Greece.
A delicious fresh and zesty extra virgin olive oil, made from ripe locally grown lemons cold pressed together with early harvest Koroneiki olives.
This is beautiful finishing oil which offers a fresh lemon aroma which continues into the taste with a hyper zesty flavour complemented by the fruity, peppery extra virgin olive oil.
Perfect for dressing salads, drizzling over fish or making the tastiest pesto.
Features: Extra virgin olive oil cold pressed with fresh lemons, First cold press.
Country of origin: Greece.
| Nutrient | Value per 100ml |
|---|---|
| Energy | 3700 kJ / 896 kcal |
| Total Fat | 92 g |
| of which saturates | 14 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Package type: Glass Bottle.
Storage: Store in a cool, dark place, away from direct sunlight.
Additional Information: Made at a Community Co-operative on the Island of Crete.
Ingredients: Extra Virgin Olive Oil Infused with Fresh Lemons.