







Enjoy a healthier twist on chocolate spreads with Olive Branch's Tahini, Honey & Cocoa Spread. This palm oil-free and gluten-free option combines the richness of tahini with the sweetness of Greek honey and cocoa. Perfect for spreading on toast or adding to your morning porridge.
A delicious spread made from Tahini (ground sesame seed paste), Greek honey and fat reduced cocoa. This spread can be used for breakfast or a high energy snack and is a healthy alternative to conventional chocolate spreads. Enjoy over toast or on oatcakes topped with fresh fruit. Also great for spreading over cakes or topped over porridge.
Made with absolutely no palm oil, free from gluten and dairy.
At The Greek Kitchen, we have traveled wide and far to bring you the best produce nurtured under the Hellenic sun. Check out the other products from our range - made from ingredients grown in Greece and made in Greece!
Features: Great for breakfasts or a super speedy snack, Palm oil free.
Country of origin: Greece
| Typical Values per 100g |
|---|
| Energy 2629 kj / 626 Kcal |
| Total Fat 50g |
| of which saturates 11.1g |
| Carbohydrate 22.7g |
| of which sugars 9.4g |
| Fibre 6.5g |
| Protein 17.6g |
| Salt 0.2g |
Preparation and Usage: The oil may naturally separate so stir before use!
Package type: Jar
Storage: Store in a cool, dry place, away from sunlight. Once opened, consume within 3 months.
Origin: Produced in Greece
Ingredients: Tahini (Ground Sesame Seeds ), Honey (20%), Vegetable Fat (Sal Fat from Shorea Robusta Tree), Fat Reduced Cocoa Powder (5%)
Allergen Information: May Contain Cereals Containing Gluten, May Contain Milk, May Contain Nuts, May Contain Peanuts, Contains Sesame. May contain traces of Milk, Peanuts, other Nuts and Gluten.