



Stir this pesto into hot pasta for a quick and flavorful meal. OMV! Grilled Red Pepper Pesto is a vegan sauce made with grilled peppers and cashew nuts, originating from Italy.
Ingredients: Grilled Red Bell Peppers (27%), Red Bell Peppers (27%), Sunflower Oil, Grilled Yellow Peppers (9%), Dehydrated Potato Flakes, Basil (4%), Cashew Nuts (3%), Salt, Acidity Regulator (Lactic Acid), Smoked Paprika, Black Pepper, Emulsifier (Mono- and Diglycerides of Fatty Acids).
| Typical values | Per 100g |
|---|---|
| Energy kcal | 267 |
| Energy kJ | 1101 |
| Fat | 24g |
| of which saturates | 3.1g |
| Carbohydrate | 9.1g |
| of which sugars | 4.8g |
| Fibre | 2.8g |
| Protein | 1.9g |
| Salt | 1.2g |
Features: Suitable for vegans.
Storage: Store in a cool, dry place away from direct heat and sunlight. Once opened, keep refrigerated and consume within 14 days. For best before end: see side of jar.
Country of Origin: Italy.
Preparation: Stir the contents of the jar into hot pasta.
Regulated Product Name: Grilled red pepper and red pepper pesto with grilled yellow peppers, cashew nuts, basil and smoked paprika.