





Ideal for oven baking or air frying, these OMV! Vegan Sausages offer a salt and vinegar battered coating for a tasty meat-free meal. Made in the UK, they are a convenient option for vegan diets.
Net Content: 170 Grams. Additives: Free From Artificial Flavours, Free From Artificial Colours.
Ingredients: Water, Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Vegetable Oils [Rapeseed, Shea, Coconut, Sunflower], Soya Protein Concentrate (10%), Stabiliser (Methyl Cellulose), Flavourings, Potato Starch, Potato Flakes, Rice Flour, Chickpea Flour, Bamboo Fibre, Maize Flour, Salt, Acidity Regulators (Sodium Diacetate, Citric Acid), Wheat Gluten, Raising Agents (Diphosphates, Sodium Carbonates, Ammonium Carbonates), Sea Salt, Wheat Starch, Spices, Dextrose, Sugar, Cornflour, Barley Malt Extract, Colours (Beetroot Red, Paprika Extract), Maltodextrin, Herbs, Yeast Extract, Barley Malt Vinegar, Dried Onion.
| Typical values per 100g (ovenbaked) | Per sausage | |
|---|---|---|
| Energy kJ | 1237 | 982 |
| Energy kcal | 297 | 236 |
| Fat | 18g | 14g |
| of which saturates | 4.8g | 3.8g |
| Carbohydrate | 21g | 17g |
| of which sugars | 0.6g | <0.5g |
| Fibre | 3.5g | 2.8g |
| Protein | 11g | 8.3g |
| Salt | 1.3g | 0.99g |
Features: No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans.
Cooking Guidelines: Oven cook - From Frozen: 200°C, 400°F, Fan 180°C, Gas 6, 22-24 mins. Air Fry - From Frozen: 180°C, 10-12 mins. Not suitable for microwave cooking. Check product is piping hot before serving. Do not reheat.
Storage: Keep frozen. For star marked freezers. Once defrosted, do not refreeze. Best before end: When stored at -18°C or below.
Country of Origin: United Kingdom. Recycling Info: Recycle Whole Packaging.
Product Information: Omg! The classic chip shop fakeaway, savoury no pork sausages wrapped in a zingy salt and vinegar batter. Regulated Product Name: Vegan sausages made with soy protein and coated in a salt and vinegar batter. Storage Type: Frozen.