£4.62
Use this thick yogurt for marinating meats or blending sauces, while enjoying its creamy texture. Crafted with live cultures from premium British milk.
- Contains live cultures like Lactobacillus Bulgaricus for digestion.
- Suitable for vegetarians with no animal-derived gelatin.
- Provides Vitamin D to support normal immune function.
- Ideal for Tikka Masala marinade or savory skewers.
- Packaged in recyclable whole packaging for easy disposal.
- £4.62
- £4.62
- Unit price
- per
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Description
xIngredients Yogurt ( Milk ), Vitamin D, Contains Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, and Bifidobacterium
| Typical values per 100g | |
| Energy | 266kJ/64kcal |
| Fat | 3.5g |
| of which saturates | 2.2g |
| Carbohydrate | 4.7g |
| of which sugars | 4.7g |
| Protein | 3.3g |
| Salt | 0.14g |
| Vitamin D | 1.05µg (21%) |
| Calcium | 120mg (15%) |
Features Mild & Creamy. British Milk. High Protein. Gluten Free. Suitable for Vegetarians. Live Cultures:
Storage Best before: see date on lid. Keep refrigerated. Once open enjoy within 3 days.
Natural Set yogurt. Made with whole milk for a mild, fresh taste and a thick texture. Perfect for breakfast, cooking, baking, or making.
Recipe Inspiration Tikka Masala Skewers. Marinate chicken or halloumi in Onken Natural Set yogurt with curry paste and ginger. Serve with coriander sauce and salad.
