

This signature blend of organic coffee beans offers a sweet, smooth taste with notes of berries and marzipan. Roasted in the UK, it is certified by the Soil Association and Fairtrade Foundation for ethical sourcing.
Perfect for coffee enthusiasts seeking an ethically sourced, high-quality blend for daily brewing.
Read MoreA sweet, smooth coffee dominated by a rare Nicaraguan Arabica, this full-bodied blend has high notes of berries and marzipan with citric acidity.
It is an ethical organic coffee with a strength roast of 5, featuring a multi-origin blend of 60% Nicaraguan, 20% Colombian, and 20% Indonesian beans, with flavors of dark berry, caramel, and citrus. The coffee is always organic, Fairtrade, and ethically sourced, roasted in the UK.
Brew guide: suitable for espresso machine, moka pot, cafetière, or filter.
Store in a cool, dry place. Packed in the UK in a protective atmosphere.
100% organic coffee beans, Soil Association certified, Fairtrade certified, and ethically sourced. Certified by Fairtrade Foundation and Soil Association Organic.